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Sushi: Tempura Maki
KES 4,300.00
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Our Tempura Maki is a perfect harmony of texture and taste, crafted with fresh seafood and crisp vegetables rolled in seasoned sushi rice and delicate nori. Each roll is lightly coated in tempura batter and fried to golden perfection, creating a satisfying crunch that contrasts beautifully with the tender filling inside. Served with soy sauce, pickled ginger, and a touch of wasabi, this roll offers a balance of savory, umami-rich flavors with a hint of spice. Ideal for sushi lovers looking for a little extra crisp in every bite.
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Pili Restaurant
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